Thursday, February 23, 2012

It´s a happening in the garden!!

No more store chives that go bad too fast, nature providing again  :-D
(I apologize for all the little "things" in the pictures....a girl has to play
once in a while...)

Rhubarb coming up....mmmm... I´m sensing all kinds of rhubarb
goodies in the air! When can you start cutting rhubarb??

"Parsley, sage, rosemary and thyme"...

Chop, chop!

Hamburger meat (again... I need to stir things up, I´m getting bored with
my foods.) Zucchini, onion.

 Pasta, whole wheat and high in protein.

Mustard, ketchup, soy sauce, pepper and creatures.

My kids favourite <3

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