Thursday, February 23, 2012

It´s a happening in the garden!!


No more store chives that go bad too fast, nature providing again  :-D
(I apologize for all the little "things" in the pictures....a girl has to play
once in a while...)






Rhubarb coming up....mmmm... I´m sensing all kinds of rhubarb
goodies in the air! When can you start cutting rhubarb??





"Parsley, sage, rosemary and thyme"...







Chop, chop!







Hamburger meat (again... I need to stir things up, I´m getting bored with
my foods.) Zucchini, onion.






 Pasta, whole wheat and high in protein.







Mustard, ketchup, soy sauce, pepper and creatures.






My kids favourite <3


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