Thursday, October 18, 2012

Apple tart.

Same recipe for dough as here:
http://thefinnishamericancook.blogspot.com/2012/10/plum-apple-tart.html



Slice the apples thin, sprinkle with sugar and cinnamon.



Add little "knots" of butter on top.





Mmmmmm..... and the scent of cinnamon and apples floating in the
air, prizeless!





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